شیرینی برنجی

Shirini Padrazi is one of the delicious and traditional Iranian sweets that are prepared in various ways. This delicious sweet is known as Padrazi because it looks like a foot, and it is usually served with hot drinks like tea.

Sweeter is one of the most attractive sweets that is used for dessert and dinner. One of these types of sweets is the board sweet, which is prepared like a cake or a roll. It is cooked only thinly and it is cooked in two layers in such a way that the cream is placed between the two layers.

Raisin sweets are one of the most popular and delicious types of Iranian sweets, which are prepared in both soft and dry forms. Like the Yazdi cake, the raisin pastry can be considered an occasion pastry for days of mourning and some special celebrations and Nowruz.

Baklava is a kind of sweets attributed to Iran, Turkey, Caucasus, Greece, Cyprus, some Arab countries and regions of Russia. This dessert, which is a syrupy sweet, is made in Iran with pistachio, walnut, almond, coconut, and caramel flavors and is cut into rhombus, square, and tube shapes.