Iranian baklava

Danish sweets are one of the simple and delicious international sweets, which are also known as Gul Mohammadi sweets in our country.

Cream roll is one of the most popular types of creamy and wet sweets among Iranians, which is prepared with a variety of recipes and designs. This delicious sweet, like other creamy sweets, is more popular among Iranians than dry sweets.

Raisin sweets are one of the most popular and delicious types of Iranian sweets, which are prepared in both soft and dry forms. Like the Yazdi cake, the raisin pastry can be considered an occasion pastry for days of mourning and some special celebrations and Nowruz.

Sweeter is one of the most attractive sweets that is used for dessert and dinner. One of these types of sweets is the board sweet, which is prepared like a cake or a roll. It is cooked only thinly and it is cooked in two layers in such a way that the cream is placed between the two layers.